Effect of Carbohydrates and Starvation on Nitrogen Sparing Action of Methionine and Threonine in Rats |
| |
Authors: | Hidehiko Yokogoshi Kazutoshi Hayase Akira Yoshida |
| |
Affiliation: | Department of Agricultural Chemistry, Nagoya University, Nagoya 464, Japan |
| |
Abstract: | Formaldehyde dehydrogenase from Pseudomonas putida C-83 was found to contain 7 halfcystine residues per subunit monomer, as checked by the method of performic acid oxidation. Approximately 7 sulfhydryl groups per subunit monomer were titrated with 5,5′-dithiobis(2-nitrobenzoic acid) (DTNB) after denaturation with 8 m urea. In the native enzyme, modification of three sulfhydryl groups per subunit with p-chloromercuribenzoate (PCMB) led to the complete loss of enzyme actiyities for both formaldehyde and n-butanol. Hydrogen-peroxide competitively inhibited the enzyme activity for formaldehyde, while it was only slightly inhibitory to the activity for n-butanol. Both formaldehyde and hydrogen-peroxide protected one sulfhydryl group per subunit monomer from modification with PCMB. Moreover, hydrogen-peroxide was hardly reactive to the enzyme which was preincubated with formaldehyde.From these observations, we conclude that one of three PCMB-reactive sulfhydryl groups is essential for the binding of formaldehyde, and hydrogen-peroxide modifies this sulfhydryl group. |
| |
Keywords: | horseradish peroxidase chlorophenol cresol enzymatic removal water purification |
|
|