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Third Generation Whole-Cell Sensing Systems: Synthetic Biology Inside,Nanomaterial Outside |
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| Authors: | Mingzhang Guo Kunlun Huang Wentao Xu |
| Institution: | 1. Key Laboratory of Precision Nutrition and Food Quality, Department of Nutrition and Health, China Agricultural University, Beijing 100083, China;2. Key Laboratory of Safety Assessment of Genetically Modified Organism (Food Safety) (MOA), College of Food Science and Nutritional Engineering, China Agricultural University, Beijing 100083, China |
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| 本文献已被 ScienceDirect 等数据库收录！ | |