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Study of 'Redhaven' peach and its white-fleshed mutant suggests a key role of CCD4 carotenoid dioxygenase in carotenoid and norisoprenoid volatile metabolism
Authors:Federica Brandi   Einat Bar   Fabienne Mourgues   Gy?rgyi Horváth   Erika Turcsi   Giovanni Giuliano   Alessandro Liverani   Stefano Tartarini   Efraim Lewinsohn  Carlo Rosati
Affiliation:(1) Consiglio per la Ricerca in Agricoltura, Unit? di Ricerca per la Frutticoltura-Forl? (CRA-FRF), via la Canapona 1 bis, 47100 Forl?, Italy;(2) Dept. of Vegetable Crops, ARO Newe Ya’ar Research Center, P.O. Box 1021, 30095 Ramat Yishay, Italy;(3) National Agency for New technologies, Energy and Sustainable Economic Development (ENEA), Trisaia Research Center, S.S. 106 km 419+500, 75026 Rotondella, Italy;(4) Medical School Department of Pharmacognosy, R?kus u. 2, University of P?cs, H-7624 P?cs, Hungary;(5) Department of Biochemistry and Medical Chemistry, Medical School, Szigeti ?t 12, University of P?cs, H-7624 P?cs, Hungary;(6) ENEA, Casaccia Research Center, Via Anguillarese 301, 00123 Roma, Italy;(7) Dipartimento Colture Arboree, Universit? di Bologna, via Fanin 42, 40127 Bologna, Italy
Abstract:

Background  

Carotenoids are plant metabolites which are not only essential in photosynthesis but also important quality factors in determining the pigmentation and aroma of flowers and fruits. To investigate the regulation of carotenoid metabolism, as related to norisoprenoids and other volatile compounds in peach (Prunus persica L. Batsch.), and the role of carotenoid dioxygenases in determining differences in flesh color phenotype and volatile composition, the expression patterns of relevant carotenoid genes and metabolites were studied during fruit development along with volatile compound content. Two contrasted cultivars, the yellow-fleshed 'Redhaven' (RH) and its white-fleshed mutant 'Redhaven Bianca' (RHB) were examined.
Keywords:
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