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Wildflower areas within revitalized agricultural matrices boost small mammal populations but not breeding Barn Owls
Authors:Rapha?l Arlettaz   Markus Kr?henbühl   Bettina Almasi   Alexandre Roulin  Michael Schaub
Affiliation:(1) Division of Conservation Biology, Institute of Ecology and Evolution, University of Bern, Baltzerstrasse 6, 3012 Bern, Switzerland;(2) Swiss Ornithological Institute, Valais Field Station, Nature Centre, 3970 Salgesch, Switzerland;(3) The Ecology Centre, University of Queensland, St Lucia, QLD, 4072, Australia;(4) Swiss Ornithological Institute, 6204 Sempach, Switzerland;(5) Department of Ecology and Evolution, University of Lausanne, 1012 Lausanne, Switzerland
Abstract:
Agro-ecosystems have recently experienced dramatic losses of biodiversity due to more intensive production methods. In order to increase species diversity, agri-environment schemes provide subsidies to farmers who devote a fraction of their land to ecological compensation areas (ECAs). Several studies have shown that invertebrate biodiversity is actually higher in ECAs than in nearby intensively cultivated farmland. It remains poorly understood, however, to what extent ECAs also favour vertebrates, such as small mammals and their predators, which would contribute to restoring functional food chains within revitalised agricultural matrices. We studied small mammal populations among eight habitat types—including wildflower areas, a specific ECA in Switzerland—and habitat selection (radiotracking) by the Barn Owl Tyto alba, one of their principal predators. Our prediction was that habitats with higher abundances of small mammals would be more visited by foraging Barn Owls during the period of chicks’ provisioning. Small mammal abundance tended to be higher in wildflower areas than in any other habitat type. Barn Owls, however, preferred to forage in cereal fields and grassland. They avoided all types of crops other than cereals, as well as wildflower areas, which suggests that they do not select their hunting habitat primarily with respect to prey density. Instead of prey abundance, prey accessibility may play a more crucial role: wildflower areas have a dense vegetation cover, which may impede access to prey for foraging owls. The exploitation of wildflower areas by the owls might be enhanced by creating open foraging corridors within or around wildflower areas. Wildflower areas managed in that way might contribute to restore functional links in food webs within agro-ecosystems.
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