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Holocalin: Ein neues cyanogenes glykosid aus Holocalyx balansae
Authors:R. Gmelin  M. Schuler  E. Bordas
Affiliation:Institut für Pharmakognosie, Freie Universität Berlin, West Berlin Germany;Facultad de Quimica y Farmacia, Universidad Nacional de Asunción, San Lorenzo, Paraguay
Abstract:From seeds of Holocalyx balansae Mich. holocaline, a new cyanogenetic glycoside, has been isolated by chromatography on silica gel. Holocaline is enzymatically split by emulsin into glucose, HCN and m-hydroxybenzaldehyde. According to its optical rotation, it represents the hitherto unknown diastereomer of zierine.
Keywords:Leguminosae  new cyanogenic glucoside
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