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Bacterial-based membrane protein production
Authors:Susan Schlegel  Anna Hjelm  Thomas Baumgarten  David Vikström  Jan-Willem de Gier
Institution:1. Center for Biomembrane Research, Department of Biochemistry and Biophysics, Stockholm University, SE-106 91 Stockholm, Sweden;2. Xbrane Bioscience AB, c/o Department of Biochemistry and Biophysics, Stockholm University, SE-106 91 Stockholm, Sweden
Abstract:Escherichia coli is by far the most widely used bacterial host for the production of membrane proteins. Usually, different strains, culture conditions and production regimes are screened for to design the optimal production process. However, these E. coli-based screening approaches often do not result in satisfactory membrane protein production yields. Recently, it has been shown that (i) E. coli strains with strongly improved membrane protein production characteristics can be engineered or selected for, (ii) many membrane proteins can be efficiently produced in E. coli-based cell-free systems, (iii) bacteria other than E. coli can be used for the efficient production of membrane proteins, and, (iv) membrane protein variants that retain functionality but are produced at higher yields than the wild-type protein can be engineered or selected for. This article is part of a Special Issue entitled: Protein trafficking and secretion in bacteria. Guest Editors: Anastassios Economou and Ross Dalbey.
Keywords:Membrane protein  Bacteria  E  coli  Protein production
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