The role of lipid-linked activated sugars in glycosylation reactions |
| |
Authors: | W. J. Lennarz Malka G. Scher |
| |
Affiliation: | (1) Department of Physiological Chemistry, The Johns Hopkins University, School of Medicine, Baltimore, Maryland |
| |
Abstract: | |
| |
Keywords: | |
本文献已被 SpringerLink 等数据库收录! |
|