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白藜芦醇对氧糖剥夺/再灌注损伤的PCI2细胞的保护作用及其作用机制
引用本文:刘宣,王海嵘,刘佳福,陈向军,卢孔渺,潘曙明.白藜芦醇对氧糖剥夺/再灌注损伤的PCI2细胞的保护作用及其作用机制[J].生物磁学,2014(8):1423-1427.
作者姓名:刘宣  王海嵘  刘佳福  陈向军  卢孔渺  潘曙明
作者单位:[1]上海交通大学医学院附属新华医院急救中心,上海200092 [2]复旦大学医学院附属华山医院神经内科,上海200040
基金项目:上海市公共卫生人才培养计划(GWDTR201219)
摘    要:目的:探讨白藜芦醇对氧糖剥夺/再灌注(OGD/R)损伤的PCI2细胞的保护作用及其机制。方法:体外培养PCI2细胞,分为对照组,白藜芦醇组,OGD/R组及OGD/R+白藜芦醇组。以改良的噻唑蓝法测定细胞活性,采用AnnexinV—FITC/PI双染法检测细胞的凋亡率,用双氯罗丹明(DHR)检测细胞内活性氧簇(Ros)的水平,采用蛋白印迹法(westemblot)分析SIRTl的蛋白表达情况。结果:与对照组相比,经过OGD/R损伤后,细胞活力显著降低。而在OGD/R的同时给予10μmol/L的白藜芦醇处理。可以明显提高细胞活力。流式细胞仪检测发现,10μmol/L的白藜芦醇可以显著地减少OGD/R引起的细胞凋亡,抑制细胞内的ROS产生。westemblot的结果提示,与对照组比较,白藜芦醇可提高SIRTl的蛋白表达水平。结论:白藜芦醇可以通过抑制ROS的产生和上调SIRTl的表达等机制而发挥其对抗氧糖剥夺/再灌注损伤的神经保护性作用。

关 键 词:白藜芦醇  氧糖剥夺  再灌注  细胞凋亡  ROS生成  SIRTl

Protective Effect of Resveratrol on the Injury of PC 12 Cells Induced by OGD/R and Its Mechanisms
LIU Xuan,WANG Hal-ton,LIU Jia-fu,CHEN Xiang-jun,LU Kong-miao,PAN Shu-ming.Protective Effect of Resveratrol on the Injury of PC 12 Cells Induced by OGD/R and Its Mechanisms[J].Biomagnetism,2014(8):1423-1427.
Authors:LIU Xuan  WANG Hal-ton  LIU Jia-fu  CHEN Xiang-jun  LU Kong-miao  PAN Shu-ming
Institution:1 Department of Emergency, Xinbua Hospital, Shanghai Jiaotong University School of Medicine, Shanghai, 200092, China; 2 Department of Neurology, Huashan Hospital, Fudan University School of Medicine, Shanghai, 200040, China)
Abstract:Objective: To investigate the protective effect of resveratrol (RSV) on the injury of PC12 cells induced by oxygen glucose deprivation/reperfusion (OGD/R) and its mechanisms. Methods: PC12 cells cultured in vitro were divided into control group, RSV group, OGD/R group and OGD/R+RSV group. The cell viability was assessed by the modified MTT method. Annexin V-FITC/PI double staining was used to detect apoptosis rate. DHR123 was used to measure cellular ROS levels. Western blot was used to study the expression level of SIRT1. Remits: Compared to the normal control group, the cell viability decreased significantly after OGD/R and giving 10μmol/L RSV during OGD/R could significantly increase cell viability. Based on the results of flow cytometry, we found 10 μmol/L RSV markedly inhibited OGD/R-induced apoptosis and reduced intracellular ROS generation. Result of Western blot showed that RSV could increase the expression of SIRT1 compared with control group. Conclusion: RSV was found to have a neuroprotective effect against OGD/R-induced injury by attenuating ROS production and up-regulating the expression level of SIRT1.
Keywords:Resveratrol  OGD/R  Apoptosis  ROS generation  SIRT1
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