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The effect of essential-fatty-acid deficiency on the activity of liver phosphatidate phosphatase in rats |
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| Authors: | James H. Stewart and George M. Briggs |
| Affiliation: | Department of Nutritional Sciences, University of California at Berkeley, Berkeley, CA 94720, U.S.A. |
| Abstract: | The activities of the soluble and microsomal phosphatidate phosphatases (EC 3.1.3.4) are greater in the livers of essential-fatty-acid-deficient rats than in rats fed diets containing linoleic acid. |
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