Institution: | 1.Laboratory of Valorization and Conservation of Biological Resources, Department of Biology, University of M’hamed Bougara, 35000, Boumerdes, Algeria ;2. Research Laboratory in Food Technology, Faculty of technology, University M’hamed Bougara of Boumerdes, Boumerdes, 35000, Algeria ;3.Center for scientific and technical research in physico-chemical analysis (CRAPC), BP 384, Bouismail, Tipaza, Algeria ; |