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Comparison of the synergistic action of two thermostable xylanases from GH families 10 and 11 with thermostable cellulases in lignocellulose hydrolysis
Authors:Junhua Zhang  Päivi TuomainenMatti Siika-aho  Liisa Viikari
Institution:a College of Forestry, Northwest A&F University, 3 Taicheng Road, Yangling 712100, China
b VTT Technical Research Centre of Finland, P.O. Box 1000, FIN-02044 Espoo, Finland
c Department of Food and Environmental Sciences, University of Helsinki, P.O. Box 27, FIN-00014 Helsinki, Finland
Abstract:Recombinant xylanase preparations from Nonomuraea flexuosa (Nf Xyn, GH11) and Thermoascus aurantiacus (Ta Xyn, GH10) were evaluated for their abilities to hydrolyze hydrothermally pretreated wheat straw. The GH family 10 enzyme Ta Xyn was clearly more efficient in solubilizing xylan from pretreated wheat straw. Improvement of the hydrolysis of hydrothermally pretreated wheat straw by addition of the thermostable xylanase preparations to thermostable cellulases was evaluated. Clear synergistic enhancement of hydrolysis of cellulose was observed when cellulases were supplemented even with a low amount of pure xylanases. Xylobiose was the main hydrolysis product from xylan. It was found that the hydrolysis of cellulose increased nearly linearly with xylan removal during the enzymatic hydrolysis. The results also showed that the xylanase preparation from T. aurantiacus, belonging to GH family 10 always showed better hydrolytic capacity of solubilizing xylan and acting synergistically with thermostable cellulases in the hydrolysis of hydrothermally pretreated wheat straw.
Keywords:CBD  cellulose binding domain  DM  dry matter  DNS  dinitrosalicylic acid  GH  glycosyl hydrolase  HPAEC-PAD  high performance anion exchange chromatography coupled with pulsed amperometric detection
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