Institution: | a Department of Biochemical Science and Technology, Faculty of Agriculture, Kagoshima University, Korimoto 1-21-24, Kagoshima 890, Japan b Division of Genetic Resoures, National Institute of Health, Toyama 1-23-1, Shinjuku-ku, Tokyo, 620, Japan c Department of Biochemistry, Faculty of Medicine, Kagoshima University, Usuki 1208-1, Kagoshima 890, Japan d Laboratory of Nutrition, Faculty of Education, Kagoshima University, Kagoshima 890, Japan e Faculty of Fisheries, Kagoshima University, Kagoshima 890, Japan f Faculty of Agriculture, Yamaguchi University, Yoshida 1677-1, Yamaguchi 753, Japan g Department of Veterinary Physiology, University of Osaka Prefecture, Sakai, Osaka 591, Japan |