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Structural characterization of a novel polysaccharide from sweet corncob that inhibits glycosylase in STZ-induced diabetic rats
Authors:Wang  Xin  Xiu  Weiye  Han  Ye  Xie  Jingnan  Zhang  Kai  Zhou  Kechi  Ma  Yongqiang
Affiliation:1.Heilongjiang Provincial Key Laboratory of Cereal and Comprehensive Processing of Cereal Resources, School of Food Engineering, Harbin University of Commerce, Harbin, 150028, China
;2.School of Life Science and Technology, Harbin Institute of Technology, Harbin, 150080, China
;3.Keshan Branch of Heilongjiang Academy of Agricultural Sciences, Qiqihar, Heilongjiang, 161000, China
;
Abstract:
Glycoconjugate Journal - In the current study, we extracted a polysaccharide from sweet corncob and evaluated its hypoglycemic function. After collection in water, alcohol precipitation, and...
Keywords:
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