Improved production of ethanol by deleting FPS1 and over-expressing GLT1 in Saccharomyces cerevisiae |
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Authors: | Qing-Xue Kong Ji-Guang Gu Li-Min Cao Ai-Li Zhang Xun Chen Xue-Ming Zhao |
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Affiliation: | (1) School of Chemical Engineering and Technology, Tianjin University, Tianjin, China;(2) Department of Food Science, Tianjin Agricultural College, Tianjin, China;(3) College of Life Science and Technology, Jinan University, Guangzhou, China |
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Abstract: | To improve ethanol production in Saccharomyces cerevisiae, two yeast strains were constructed. In the mutant KAM-3, the FPS1 gene, which encodes a channel protein responsible for glycerol export, was deleted. The mutant KAM-11 had the GLT1 gene (encoding glutamate synthase) placed under the PGK1 promoter while having the FPS1 deletion. Growth rate and biomass concentration remained virtually unchanged with the mutant KAM-11, compared to that of the parent. Over-expression of GLT1 by the PGK1 promoter along with FPS1 deletion resulted in a 14% higher ethanol production and a 30% lower glycerol formation compared to the parental strain under anaerobic fermentation conditions. Furthermore, acetate and pyruvic acid formation was also reduced in order for cells to maintain redox balance. |
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Keywords: | Channel protein gene Ethanol Glutamate synthase gene Glycerol Saccharomyces cerevisiae |
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