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Tolerance to ion toxicities enhances wheat (Triticum aestivum L.) grain yield in waterlogged acidic soils
Authors:Hossein Khabaz-Saberi  S J Barker  Z Rengel
Institution:1. Soil Science and Plant Nutrition, School of Earth and Environment, UWA Institute of Agriculture, The University of Western Australia, 35 Stirling Highway, Crawley, WA, 6009, Australia
2. School of Plant Biology, Faculty of Natural and Agricultural Sciences and Centre for Legumes in Mediterranean Agriculture, UWA Institute of Agriculture, The University of Western Australia, 35 Stirling Highway, Crawley, WA, 6009, Australia
Abstract:

Aims

The high concentrations of Mn, Fe and Al in acid soils during waterlogging impair root and shoot growth more severely in intolerant than tolerant wheat genotypes. This study aims to establish whether this difference in vegetative growth and survival during waterlogging (1) is verifiable across a range of tolerant/intolerant genotypes and acid soils, and (2) results in improved recovery after cessation of waterlogging and enhanced grain yield.

Methods

Wheat genotypes contrasting in their tolerance to ion toxicities were grown in four acid soils until 63DAS and maturity, with a 42-day waterlogging treatment imposed at 21 DAS.

Results

The shoot Al, Mn and Fe concentrations increased by up to 5-, 3- and 9-fold respectively due to waterlogging in various soils. Compared to the intolerant lines, Al-, Mn- and Fe-tolerant genotypes maintained a relatively lower increase in shoot concentrations of Al (79 vs. 117%), Mn (90 vs. 101%) and Fe (171 vs. 252%) and demonstrated better waterlogging tolerance at the vegetative stage expressed in relative root (38% vs. 25%) and shoot (62% vs. 52%) growth. After cessation of waterlogging and the continued growth to maturity, tolerant genotypes maintained a relatively lower plant concentration of Al, Mn and Fe, but produced a higher above-ground biomass (74% vs. 56%) and most importantly demonstrated improved waterlogging tolerance (a relative grain yield of 78% vs. 54%) compared to intolerant genotypes. Maturity following waterlogging stress was delayed less in tolerant than intolerant genotypes (114 vs. 124%, respectively), which would reduce the potential yield loss where post-anthesis coincides with drought.

Conclusions

The results confirm the validity of a novel approach of enhancing waterlogging tolerance of wheat genotypes grown in acid soil via increased tolerance to ion toxicities.
Keywords:
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