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A Note on a Simple and Rapid Method of Bacteriological Sampling by Means of Agar Sausages |
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| Authors: | L. Ten Cate |
| Affiliation: | Analytical and Bacteriological Laboratory, Welling N.V., Borculo, Netherlands |
| Abstract: | A rapid and simple method is described for the bacteriological examination of contaminated surfaces. It uses an imprint process with 'agar sausages' sterilized in polyamide casings. |
| Keywords: | |