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The role of environmental sodium chloride relative to calcium in gill morphology of freshwater salmonid fish
Authors:Dr Pierre Laurent  Helve Hõbe  Suzanne Dunel-Erb
Institution:(1) Present address: Department of Biology, Lakehead University, P7B 5E1 Thunder Bay, Ontario, Canada;(2) Laboratoire de Morphologie fonctionnelle et ultrastructurale des adaptations, Centre National de la Recherche Scientifique, Strasbourg, France;(3) CNRS, BP 20 CR, 67037 Strasbourg, France
Abstract:Summary Ultrastructure, distribution and abundance of cell types were examined in the gills of two freshwater salmonid species, Salmo fario and Salmo gairdneri, in media of selected ion content. In plain hard water (PW) with high concentrations of Ca2+, Na+, and Cl-, gill chloride cells (CC) were confined to trailing edges and interlamellar regions of filaments whereas in mountain soft water (MW) with low concentrations of Ca2+, Na+, and Cl-, CC were more numerous on filaments and covered lamellae, particularly along trailing edges. CC also appeared on lamellae of PW trout acclimated to soft water in a pond. This proliferation was not alleviated when ambient Ca2+ levels were raised (MW + Ca2+) but regressed in elevated NaCl media (MW + NaCl). The regression process involved an initial covering of CC by pavement cells followed by cytolysis and then eventual disappearance of CC. In MW, mucous cells were distributed mainly on trailing edges and, to a lesser extent, leading edges of filaments; they were absent from lamellae regardless of external ion levels.The results of this study shed some light on the functional significance of CC in freshwater fish. It is suggested that proliferation of CC is an adaptive response to dilute freshwater (i.e. NaCl]<0.1 mequiv·1-1).
Keywords:Fish gills  Freshwater salmonids  Hard and soft water  Ambient NaCl levels  Lamellar chloride cells
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