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Biogas production and saccharification of Salix pretreated at different steam explosion conditions
Authors:Horn Svein J  Estevez Maria M  Nielsen Henrik K  Linjordet Roar  Eijsink Vincent G H
Institution:a Department of Chemistry, Biotechnology and Food Science, Norwegian University of Life Sciences, P.O. Box 5003, N-1432 Ås, Norway
b Department of Mathematical Sciences and Technology, Norwegian University of Life Sciences, P.O. Box 5003, N-1432 Ås, Norway
c Faculty of Engineering and Science, University of Agder, P.O. Box 509, N-4898 Grimstad, Norway
d Bioforsk, Norwegian Institute for Agricultural and Environmental Research, N-1432 Ås, Norway
Abstract:Different steam explosion conditions were applied to Salix chips and the effect of this pretreatment was evaluated by running both enzymatic hydrolysis and biogas tests. Total enzymatic release of glucose and xylose increased with pretreatment harshness, with maximum values being obtained after pretreatment for 10 min at 210 °C. Harsher pretreatment conditions did not increase glucose release, led to degradation of xylose and to formation of furfurals. Samples pretreated at 220 and 230 °C initially showed low production of biogas, probably because of inhibitors produced during the pretreatment, but the microbial community was able to adapt and showed high final biogas production. Interestingly, final biogas yields correlated well with sugar yields after enzymatic hydrolysis, suggesting that at least in some cases a 24 h enzymatic assay may be developed as a quick method to predict the effects of pretreatment of lignocellulosic biomass on biogas yields.
Keywords:Biogas  Methane  Enzymatic hydrolysis  Cellulase  Biofuel
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