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Effect of water deficits on seed development in soybean : I. Tissue water status
Authors:Westgate M E  Grant D T
Institution:U.S. Department of Agriculture-Agricultural Research Service, MWA, Morris, Minnesota 56267.
Abstract:Water deficits during seed filling often decrease seed size in soybean (Glycine max L.). The physiological basis for this response is not known but may result from direct effects of low seed water potential (Ψw) on the seed filling process. To determine whether low Ψw occurred in reproductive tissues of soybean, we monitored the water status (Ψw, Ψs, and Ψp) of leaf, pericarp, and seed (embryo and testa) tissue of greenhouse-grown plants subjected to a brief water deficit during the linear period of seed growth. Water deficits were imposed by withholding water and monitored in the reproductive tissues by thermocouple psychrometry. When water was abundant, leaf, pericarp, and seed Ψw were −0.5 to −0.7 megapascal at midday. When water was withheld, leaf Ψw decreased to −2.3 megapascals within 6 days. Pericarp Ψw also decreased to −1.9 megapascal during this time. Pericarp Ψs followed the decline in Ψw, but osmotic adjustment was not evident as the pericarp lost turgor completely by day 6. However, seed Ψw, Ψs, and Ψp were not significantly different from the controls. These results indicate that the water status of the developing seeds of soybean is not altered by short-term water deficits severe enough to inhibit the metabolic activity of the maternal plant. Maintenance of a favorable water status may be important for the conservation of seed growth rate exhibited by soybean under dry conditions.
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