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Effect of fatty acids on cellulase production by Penicillium funiculosum and its mutants
Authors:M. V. Deshpande  M. C. Srinivasan  S. S. Deshmukh
Affiliation:(1) Division of Biochemical Sciences, National Chemical Laboratory, 411 008 Pune, India
Abstract:Summary Penicilliumfuniculosum and its mutants namely BU-36 and N-4 responded differently to the addition of fatty acids. Addition of 0.1% oleic, linoleic, and linolenic acids resulted in significant increase in extracellular exo-glucanase and beta-glucosidase in wild and N-4 strains, whereas no appreciable increase was noticed in BU-36. However, BU-36 showed positive response with 0.1% palmitic and stearic acids. In all the strains, the addition of different fatty acids did not have any effect on endoglucanase activity. Our results indicate that fatty acids do have a role in the release of the cell-bound cellulolytic enzymes.NCL Communication No. : 4113
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