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Responses to drought induced oxidative stress in five finger millet varieties differing in their geographical distribution
Authors:Deepesh Bhatt  Manisha Negi  Priyadarshini Sharma  Saurabh C. Saxena  Anoop K Dobriyal  Sandeep Arora
Affiliation:.Department of Molecular Biology & Genetic Engineering, G. B. Pant University of Agriculture & Technology, Pantnagar, India ;.Department of Biochemistry, G. B. Pant University of Agriculture & Technology, Pantnagar, India ;.Department of Biotechnology, HNB Garwal University (Uttarakhand), Pauri Campus, Srinagar, India
Abstract:The study presents the impact of drought stress on five finger millet varieties (PR202, VL146, VL315, PES400 and VR708), representing contrasting areas of Indian sub-continent. Drought stress induced increase in the activity of superoxide dismutase, ascorbate peroxidase and glutathione reductase was higher in PR202 and VL315, while the activity was lower in the varieties PES400 and VR708. Ascorbate peroxidase : superoxide dismutase ratio, which is a crucial factor in alleviating drought stress, was higher in varieties PR202 and VL315, whilst the varieties PES400 and VR708 exhibited a lower ratio under stress. The variety PES400 recorded maximum stress induced damage, as indicated by higher accumulation of malondialdehyde and hydrogen peroxide; whereas the variety PR202 recorded least stress induced cytotoxic damage. The results clearly indicate that better drought tolerance of the variety PR202 is positively related to the capacity of its antioxidant system to scavenge reactive oxygen species, resulting in a reduced incidence of oxidative damage. Ascorbate peroxidase : superoxide dismutase ratio is found to be a critical factor governing the stress tolerance potential of different varieties. Therefore, varieties PR202 and VL315 were found to be tolerant while PES400 was susceptible to drought stress.
Keywords:Oxidative stress   Drought   APX: SOD   Reactive oxygen species   Finger millet
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