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Characterization of Aspergillus niger catalase
Authors:AA Mosavi-Movahedi  AE Wilkinson  MN Jones  
Institution:

Department of Biochemistry and Molecular Biology, Biomolecular Organization and Membrane Technology Group, University of Manchester, Manchester M13 9PT, UK

Abstract:Aspergillus niger catalase has been characterized by a variety of physical techniques including gel filtration, sedimentation rate and equilibrium methods and photon correlation spectroscopy. The catalase has a sedimentation coefficient (S200) of 14.2 ± 0.08 S and diffusion coefficient (D200) of 4.14 ± 0.35 × 10?7 cm2 s?1. The average molecular weight of the catalase from all available data including current sedimentation equilibrium measurements and two previous literature values is 345 000. The frictional ratio of the molecule assuming a hydration parameter similar to that of bovine liver catalase (contour integral operator.3 g H2O g?1) is 1.103, suggesting that Aspergillus niger catalase has an asymmetric structure with an axial ratio of approximately 3 (the Stokes radius is 5.83 ± 0.49 nm). The titration curve and amino acid analysis indicate that in the native conformation only 23% of the ionizable amino acid residues are titratable between pH 3 and 10.5. Denaturation with sodium n-dodecylsulphate increases the number of titratable groups to 46%. The ratio of anionic to cationic amino acid residues in Aspergillus niger catalase is 2.46 and the isoelectric point is 6.5. The optimum pH for catalytic activity is approximately 7.
Keywords:Aspergillus niger  catalase  sedimentation coefficient  diffusion coefficient  hydrodynamic parameters  ultracentrifugation
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