pH dependence of salt activation of human leukocyte elastase |
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Authors: | G Oshima K Akashi M Yamada |
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Affiliation: | 1. School of Pharmaceutical Sciences, Kitasato University, Minato-ku, Tokyo 108 Japan;2. Japanese Red Cross, Osaka Blood Center, Jyoto-ku, Osaka 536 Japan;3. Institute for Protein Research, Osaka University, Suita, Osaka 565, Japan |
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Abstract: | The effects of pH on salt stimulation of the rates of hydrolysis of three substrates by human leukocyte elastase were studied. The enzyme was most active at pH 10.5, 8.0-8.5, and 9.5 for the hydrolyses of fluorescein isothiocyanate-labeled S-carboxymethylated bovine serum albumin (FITC-CM-BSA), succinyl-L-Ala-L-Pro-L-Ala-7-methylcoumaryl-4-amide (Suc-APA-MCA), and succinyl-L-Ala3-p-nitroanilide (Suc-Ala3-pNA), respectively, in the absence of NaCl. The enzyme was activated by 0.5 M NaCl similarly at all pHs tested for the hydrolysis of Suc-Ala3-pNA, but more at neutral and alkaline pH values, respectively, for the hydrolyses of FITC-CM-BSA and Suc-APA-MCA. Thus, in the presence of 0.5 M NaCl, the enzyme was most active at pH 8.0 and 10.0 with FITC-CM-BSA and Suc-APA-MCA, respectively. In contrast, the proteolytic activity of porcine pancreatic elastase was somewhat inhibited by 0.5 M NaCl. |
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Keywords: | To whom correspondence should be addressed. |
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