THE DISTRIBUTION OF GROUP D STREPTOCOCCI IN CATTLE AND SHEEP

Numbers and types of Lancefield group D streptococci have been determined in samples from the colons of 17 cattle and 9 sheep. Mean total streptococcal counts of 8 × 10⁴/g in cattle and 2 × 10⁶/g in sheep were obtained. Streptococcus bovis was found in every sample and was the predominant species in 15 of the cattle and 6 of the sheep. Other group D streptococci ( Strep. faecalis, Strep. faecium and Strep. durans ) were rare in cattle, but in sheep they formed a significant proportion of the population. Of 60 Strep. faecium, Strep. durans and related strains, 51 fermented raffinose. Many of the strains of Strep. faecium were also atypical in that they fermented sorbitol and appreciably reduced tetrazolium in broth at pH 6.0.
Strep. bovis remained the predominant streptococcus in faeces samples from 4 dairy cows when they were tested again after an interval of 17 and 18 months.