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Effect of mast production on home range use of Japanese black bears
Authors:Chinatsu Kozakai  Koji Yamazaki  Yui Nemoto  Ami Nakajima  Shinsuke Koike  Shin Abe  Takashi Masaki  Koichi Kaji
Institution:1. Laboratory of Wildlife Conservation, United Graduate School of Agricultural Science, Tokyo University of Agriculture and Technology, 3-5-8 Saiwai-cho, Fuchu, Tokyo 183-8509, Japan;2. Zoological Laboratory, Ibaraki Nature Museum, 700 Osaki, Bando, Ibaraki 306-0622, Japan;3. Laboratory of Wildlife Conservation, Tokyo University of Agriculture and Technology, 3-5-8 Saiwai-cho, Fuchu, Tokyo 183-8509, Japan;4. Laboratory of Forest Conservation Biology, Tokyo University of Agriculture and Technology, 3-5-8 Saiwai-cho, Fuchu, Tokyo 183-8509, Japan;5. Forestry and Forest Products Research Institute, 1 Matsunosato, Tsukuba, Ibaraki 305-8687, Japan
Abstract:Although bears may expand their home ranges in times of low food availability, it is unclear what mechanisms directly affect home range extension in times of low mast production in Japanese forests. To clarify the relationship between home range utilization by Japanese black bears (Ursus thibetanus) and abundance and distribution of mast production, we collected data on habitat use from 13 bears (6 M and 7 F) fitted with Global Positioning System (GPS) collars equipped with activity sensors in the Ashio-Nikko Mountains on the eastern part of Honshu Island, Japan, during 2006–2008. We also collected data on mast production by 5 Fagaceae species. We categorized each fall as either poor (2006) or relatively-good (2007 and 2008) based on mast production. Bears used small patches in their large home ranges and the distances between core areas increased in the fall of 2006, when the mast of Japanese oak (Quercus crispula) were poorly distributed. Our findings suggest that localized patches of Japanese oak are the staple food for bears in our study area, even in poor mast years. However, in the fall of 2006, we also found that bears moved to lower elevations, relative to 2007 and 2008, in search of alternative foods (e.g., Konara oak Q. serrata] and Japanese chestnut Castanea crenata]), which were mostly at lower elevations and produced mast consistently over the study period. Our results suggest that dispersion and elevational distribution of mast-producing trees affect bear habitat use in fall, as well as amount of mast. © 2011 The Wildlife Society.
Keywords:Fagaceae  Global Positioning System (GPS) radiotelemetry  home range use  Japan  Japanese black bear  mast production  Ursus thibetanus
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