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Characterization of fructose 6 phosphate phosphoketolases purified from Bifidobacterium species
Authors:Jean-Pierre Grill  Joel Crociani  Jean Ballongue
Affiliation:(1) Departamento de Microbiología Aplicada, Centro de Investigaciones Biológicas (C.S.I.C.), Velázquez 144, 28006 Madrid, Spain;(2) Departamento de Biología Molecular, Universidad Autónoma de Madrid, Canto Blanco, 28049 Madrid, Spain
Abstract:
An extracellular chitin deacetylase activity has been purified to homogeneity from autolyzed cultures of Aspergillus nidulans. This enzyme is an acidic glycoprotein with a pI of 2.75 and a 28% (wt/wt) carbohydrate content. The apparent Mr of the enzyme estimated by SDS/PAGE and Superose 12 (f.p.l.c.) was around 27,000. The enzyme had an optimum pH at 7.0 and was stable in the pH range 4.0–7.5. Its optimum temperature of reaction was 50°C, and it was stable from 30° to 100°C after 1 h of preincubation. The enzyme hydrolyzed glycol chitin and oligomers of N-acetylgucosamine and to a lesser extent chitin, colloidal chitin, carboxymethylchitin, and an agr-1 rarr 3,1 rarr 6-N-acetylgalactosamine-galactan among other substances with amido groups, but the enzyme did not hydrolyze peptide bonds. The role of this enzyme could be deacetylation of chitin oligosaccharides during autolysis, after action of endochitinase on cell walls.
Keywords:
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