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Antibacterial activity and chemical composition of the essential oil of Grammosciadium platycarpum Boiss. from Iran
Authors:Sonboli Ali  Eftekhar Fereshteh  Yousefzadi Morteza  Kanani Mohammad Reza
Institution:Department of Biology, Medicinal Plants Research Institute, Shahid Beheshti University, Evin, P.O. Box 19835-389, Tehran, Iran. a-sonboli@sbu.ac.ir
Abstract:The chemical composition of the essential oils obtained from two samples (GP1 and GP2) of Grammosciadium platycarpum Boiss. was analyzed by GC and GC-MS. The analysis of the oils resulted in the identification of twenty-two constituents. Linalool (79.0%-GP1, 81.8%-GP2) and limonene (10.0%, 5.8%) were found to be the major components, respectively. The in vitro antibacterial activities of these oils and their main compounds against seven Gram-positive and Gram-negative bacteria were investigated. The results exhibited that the total oils and their major components possess strong to moderate activities against all the tested bacteria except for Pseudomonas aeruginosa.
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