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Relationship between the presence of linolenic acid and the ability to form respiration-deficient mutants in yeast
Authors:G. Moulin  R. Ratomahenina  P. Galzy  J. Bézard
Affiliation:(1) Chaire de Génétique et Microbiologie, Ecole Nationale Supérieure Agronomique, 34060 Montpellier Cedex;(2) Laboratoire de Physiologie Animale et de la Nutrition, Facultés des Sciences Mirande, 21000 Dijon, France
Abstract:The relationship between the presence of linolenic acid and the ability to form respirationdeficient mutants induced by acriflavin has been established. The metabolic coefficients and the composition of fatty acids in samples metabolizing lactose are presented.
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