Effect of changed cultivation conditions on the morphology ofAspergillus niger and on citric acid biosynthesis in laboratory cultivation |
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| Authors: | M. Musílková E. Ujcová L. Seichert Z. Fencl |
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| Affiliation: | (1) Department of Technical Microbiology, Institute of Microbiology, Czechoslovak Academy of Sciences, 142 20 Prague 4 |
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| Abstract: | ![]()
Cultivation ofAspergillus niger 97A in baffled flasks on a shaker brings about metabolic changes demonstrated in increased citric acid biosynthesis, morphological changes and alterations in the mycelial cell wall. |
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