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Modulation of human humoral immune response through orally administered bovine colostrum
Authors:Fang He  Elina Tuomola  Heikki Arvilommi  Seppo Salminen
Affiliation:Department of Biochemistry and Food Chemistry, University of Turku, Finland.
Abstract:
Eighteen healthy volunteers were randomized into two treatment groups and consumed liquid prepackaged bovine colostrum whey and placebo for 7 days. On days 1, 3 and 5, an attenuated Salmonella typhi Ty21a oral vaccine was given to all subjects to mimic an enteropathogenic infection. The circulating antibody secreting cells and the expression of phagocytosis receptors of the subjects before and after oral immunization were measured with the ELISPOT assay and flow cytometry. All subjects responded well to the vaccine. No significant differences were observed in ELISPOT values for IgA, IgG, IgM, Fcgamma and CR receptor expression on neutrophils and monocytes between the two groups. There was a trend towards greater increase in specific IgA among the subjects receiving their vaccine with bovine colostrum. These results suggest that bovine colostrum may possess some potential to enhance human special immune responses.
Keywords:Bovine colostrum    Adjuvant effect    Immunomodulation    Immunoglobulin A
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