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Chilling and age related changes in the free sterol composition of Phaseolus vulgaris L. primary leaves
Affiliation:1. Swedish University of Agricultural Sciences, PO Box 7012, SE-750 07 Uppsala, Sweden;2. Swedish Institute of Agricultural and Environmental Engineering, PO Box 7033, S-750 07 Uppsala, Sweden
Abstract:Chill-stressed or aged bean (Phaseolus vulgaris cv. 194) plants showed relative increase in the campesterol content of the primary leaves. Sitosterol/stigmasterol ratio declined significantly 24 h following transfer of chilled plants to warmer conditions. Sitosterol/stigmasterol varied markedly according to plant age, showing a decline during the leaf greening phase but an increase by the senescent (leaf-yellowing) phase.
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