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不同茄子品种的抗热性初探
引用本文:康建坂,李永平,张志忠.不同茄子品种的抗热性初探[J].亚热带植物科学,2002,31(4):17-20,12.
作者姓名:康建坂  李永平  张志忠
作者单位:1. 福建省农科院 蔬菜研究中心, 福建 福州 350013; 2. 福建农林大学 园艺学院, 福建 福州 350002
摘    要:在高温条件下对6个茄子品种(成都墨茄、90-17-1、早丰红茄、屏东长茄(701)、九叶茄、长杂6号)进行电导率、水分、花粉活力、产量及果实木栓化程度等的测定。结果表明,成都墨茄、90-17-1为高抗热品种,早丰红茄为中抗热品种,屏东长茄(701)为低抗热品种,而九叶茄、长杂6号为不抗热品种。

关 键 词:茄子  品种  抗热性  
文章编号:1009-7791(2002)04-0017-04
收稿时间:2002-09-28

Study on heat resistance of different eggplant varieties
KANG Jian-ban,LI Yong-ping,ZHANG Zhi-Zhong.Study on heat resistance of different eggplant varieties[J].Subtropical Plant Science,2002,31(4):17-20,12.
Authors:KANG Jian-ban  LI Yong-ping  ZHANG Zhi-Zhong
Institution:1. Vegetable Research Centre, Fujian Academy of Agricultural Sciences, Fuzhou 350013, Fujian China;
2. College of Horticulture, Fujian agriculture and Forestry University, Fuzhou 350002, Fujian China
Abstract:The electrical conductivity, water content, pollen vitality, yield and cork formation degree of different eggplant varieties were determined at high temperature to examine the heat resistance of eggplant. The results showed that Chengdu Dark and 90-17-1 were high heat resistance varieties, Zaofeng Red was medium, Pingdong Long had low heat resistance, Nine Leaf and Changza 6were heat sensitive.
Keywords:eggplant  varieties  heat resistance
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