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| Physiological diversity and trehalose accumulation in Schizosaccharomyces pombe strains isolated from spontaneous fermentations during the production of the artisanal Brazilian cachaça | |
| 引用本文： | Gomes FC,Pataro C,Guerra JB,Neves MJ,Corrêa SR,Moreira ES,Rosa CA.Physiological diversity and trehalose accumulation in Schizosaccharomyces pombe strains isolated from spontaneous fermentations during the production of the artisanal Brazilian cacha?a[J].Canadian journal of microbiology,2002,48(5):399-406. |
| 作者姓名： | Gomes FC Pataro C Guerra JB Neves MJ Corrêa SR Moreira ES Rosa CA |
| 摘 要： | |
| 本文献已被 PubMed 等数据库收录！ | |