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地果根茎化学成分研究
引用本文:徐蔚,王培,李尚真,宋启示.地果根茎化学成分研究[J].天然产物研究与开发,2011,23(2):270-272.
作者姓名:徐蔚  王培  李尚真  宋启示
作者单位:1. 中国科学院西双版纳热带植物园,昆明,650223;中国科学院研究生院,北京,100049
2. 中国科学院西双版纳热带植物园,昆明,650223
摘    要:采用柱色谱法从地果Ficus tikoua根茎的90%甲醇粗提物中分离得到7个化合物。通过理化性质和波谱数据分析分别鉴定为hydroxyalpinum isoflavone(1),佛手柑内酯(2),β-豆甾醇(3),齐墩果酸(4),β-谷甾醇(5),香草酸(6)和2,6-二甲氧基-1,4-苯醌(7)。其中,化合物1、3、6和7为首次从该植物中分离得到。

关 键 词:地果  化学成分  hydroxyalpinum  isoflavone

Chemical Constituents of Rhizomes of Ficus tikoua
XU Wei,WANG Pei,LI Shang-zhen,SONG Qi-shi.Chemical Constituents of Rhizomes of Ficus tikoua[J].Natural Product Research and Development,2011,23(2):270-272.
Authors:XU Wei  WANG Pei  LI Shang-zhen  SONG Qi-shi
Institution:XU Wei1,2,WANG Pei1,LI Shang-zhen1,SONG Qi-shi11Xishuangbanna Tropical Botanical Garden of Chinese Academy of Science,Kuming 650223,China,2Graduate School,Chinese Academy of Science,Beijing 100049
Abstract:The constituents of 90% methanol extract in rhizomes of Ficus tikoua were isolated and purified by repeated chromatography.On the basis of spectral methods,chemical analysis,and reference to the literature data,seven compounds were identified as hydroxyalpinumisoflavone(1),bergapten(2),β-stigmasterol(3),oleanic acid(4),β-sitosterol(5),vanillic acid(6),2,6-dimethoxy-1,4-benzoquinone(7).Among them,compounds 1,3,6 and 7 were isolated from this plant for the first time.
Keywords:hydroxyalpinumisoflavone
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