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Isolation of Serratia marcescens as a chondroitinase-producing bacterium and purification of a novel chondroitinase AC
Authors:Tao?Ke,Long?Zhangfu,Gao?Qing,Tao?Yong,Jin?Hong,Ran?Hongyan,Liu?Kun,Liu? Shigui  author-information"  >  author-information__contact u-icon-before"  >  mailto:guo@hotmail.com"   title="  guo@hotmail.com"   itemprop="  email"   data-track="  click"   data-track-action="  Email author"   data-track-label="  "  >Email author
Affiliation:(1) National Laboratory of Grassland Biocontrol Engineering, Sichuan University, Chengdu, 610064, China;(2) Institute of Chuangxin Biotechnology, Sichuan University, Chengdu, 610064, China
Abstract:A strain of Serratia marcescens that produced chondroitinase was isolated from soil. It produced a novel chondroitinase AC, which was purified to homogeneity. The enzyme was composed of two identical subunits of 35 kDa as revealed by SDS-PAGE and gel filtration. The isoelectric point for the chondroitinase AC was 7.19. Its optimal activity was at pH 7.5 and 40 °C. The purified enzyme was active on chondroitin sulfates A and C and hyaluronic acid, but was not with chondroitin sulfate B (dermatan sulfate), heparin or heparan sulfate. The apparent Km and Vmax of the chondroitinase AC for chondroitin sulfate A were 0.4 mg ml–1 and 85 mmol min–1 mg–1, respectively, and for chondroitin sulfate C, 0.5 mg ml–1 and 103 mmol min–1 mg–1, respectively.
Keywords:chondroitinase AC  identification  purification  Serratia marcescens
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