Regulation of specific activity of glucose-6-phosphate dehydrogenase and 6-phosphogluconate dehydrogenase in Penicillium chrysogenum |
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Authors: | T. Emri,G. Bartó k,A. Szentirmai |
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Affiliation: | Department of Microbiology and Biotechnology, Kossuth Lajos University of Science, P.O. Box 63, Debrecen H-4032, Hungary; Research Division in Biotechnology, BIOGAL Pharmaceutical Co., Ltd., Budapest, Hungary |
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Abstract: | Abstract The specific activity of glucose-6-phosphate dehydrogenase and 6-phosphogluconate dehydrogenase changed when Penicillium chrysogenum was grown on different carbon sources. In the presence of 2% lactose, the activities of these enzymes were approximately 25–35% lower than those in media containing 2% glucose or 2% fructose. We assume that an increase in cAMP concentration was responsible for the observed decreases in the enzyme activities, because a higher cAMP concentration could be detected when the mycelium was grown in a medium containing solely lactose as carbon source. The likely role played by cAMP in the regulation was also demonstrated by the addition of either cAMP or caffeine to the medium. |
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Keywords: | Penicillium chrysogenum cAMP Glucose-6-phosphate dehydrogenase 6-Phosphogluconate dehydrogenase |
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