Institution: | 1. Department of Food Environmental and Nutritional Sciences (DeFENS), University of Milan, Milan, Italy;2. Laboratory of Biochemistry, Wageningen University, Wageningen, The Netherlands;3. Laboratory of Microbiology, Wageningen University, Wageningen, The Netherlands;4. Laboratory of Microbiology, Wageningen University, Wageningen, The Netherlands
Human Microbiome Research Program Unit, Faculty of Medicine, University of Helsinki, Helsinki, Finland |