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Compensatory effects of elevated CO2 concentration on the inhibitory effects of high temperature and irradiance on photosynthetic gas exchange in carrots
Authors:A. Thiagarajan  R. Lada  P. Joy
Affiliation:(1) Department of Plant and Animal Sciences, Nova Scotia Agricultural College, P.O. Box 550, Truro, NS, Canada, B2N 5E3
Abstract:We determined the interactive effects of irradiance, elevated CO2 concentration (EC), and temperature in carrot (Daucus carota var. sativus). Plants of the cv. Red Core Chantenay (RCC) were grown in a controlled environmental plant growth room and exposed to 3 levels of photosynthetically active radiation (PAR) (400, 800, 1 200 μmol m−2 s−1), 3 leaf chamber temperatures (15, 20, 30 °C), and 2 external CO2 concentrations (C a), AC and EC (350 and 750 μmol mol−1, respectively). Rates of net photosynthesis (P N) and transpiration (E) and stomatal conductance (g s ) were measured, along with water use efficiency (WUE) and ratio of internal and external CO2 concentrations (C i/C a). P N revealed an interactive effect between PAR and C a. As PAR increased so did P N under both C a regimes. The g s showed no interactive effects between the three parameters but had singular effects of temperature and PAR. E was strongly influenced by the combination of PAR and temperature. WUE was interactively affected by all three parameters. Maximum WUE occurred at 15 °C and 1 200 μmol m−2 s− 1 PAR under EC. The C i /C a was influenced independently by temperature and C a. Hence photosynthetic responses are interactively affected by changes in irradiance, external CO2 concentration, and temperature. EC significantly compensates the inhibitory effects of high temperature and irradiance on P N and WUE.
Keywords:Daucus  stomatal conductance  transpiration rate  water use efficiency
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