施肥对旱地全膜覆盖垄沟种植马铃薯耗水特征及产量的影响

用化肥减量和分期施肥、增施有机肥来替代化肥是提高半干旱区全膜覆盖垄沟种植马铃薯水、肥利用效率的有效途径.在4年大田定位试验基础上,设置传统施肥(F)、化肥减量25%花期追施(DF)、化肥减量50%花期追施并增施有机肥(OF)3种养分管理模式,通过测定马铃薯不同生育期的土壤含水量和产量,计算阶段耗水量和水分利用效率,研究施肥方式对半干旱区马铃薯耗水过程的调控及其对产量和水分利用效率的影响.结果表明: 马铃薯花期的土壤贮水量DF最高,但处理间差异不显著;花后DF和OF的耗水深度较F有明显增加趋势.与F相比,2011—2014年DF花前耗水量显著下降,花后耗水量分别增加了36.2%、23.0%、24.8%和19.0%;OF未显著降低马铃薯花前耗水,但2011、2012年花后耗水量增加了20.7%和16.3%.DF的马铃薯块茎产量在2012—2014年较F平均增加2595.1 kg·hm^-2,水分利用效率(WUE)在2013、2014年分别显著增加14.4%和6.3%,达到显著差异;OF在2011—2014年平均马铃薯块茎产量较F增加了2945 kg·hm^-2,且WUE在2012—2014年显著高于F.DF和OF均能显著调节马铃薯花前花后耗水量,使马铃薯块茎产量、水分利用效率增加,但OF的增加幅度更大.

Effects of fertilizer application on water consumption characteristics and yield of potato cultured under ridge-furrow and whole filed plastic mulching in rain-fed area

Chemical fertilizer reduction and organic manure substitution are the useful methods to increase potato water-and nutrient use efficiency, which is cultured under ridge-furrow and whole soil surface mulched by plastic film in semiarid rain-fed area. A 4-year field experiment was carried out from 2011 to 2014 with three treatments: 1) traditional chemical fertilizer application (F), 2) chemical nitrogen fertilizer reduced by 25% and dressing at flowering stage (DF), and 3) chemical nitrogen fertilizer reduced by 50% and organic manure substitution (OF). The soil moisture and potato yield were investigated, and seasonal water consumption, water use efficiency (WUE) were calculated to study the regulations of different nutrient management methods on potato water use process, as well as its effects on potato tuber yield and WUE. The results showed that soil water storage in potato flowering stage was the highest under DF treatment, but there were no significant difference among these three treatments. The depth of soil water depletion in DF and OF showed an increasing trend at post-flowering stage. Potato water consumption decreased significantly at pre-flowering stage, but increased by 36.2%, 23.2%, 24.8% and 19.0% respectively at post-flowering stage in 2011-2014 under DF treatment, as compared with those under F treatment. OF treatment increased potato water consumption by 20.7% and 16.3% than that under F treatment at post-flowering stage from 2011 to 2012, respectively, but exerted no significant effect at pre-flowering stage. Compared with F, DF increased potato tuber yield averagely by 2595.1 kg·hm^-2 from 2012 to 2014 and significantly increased the WUE by 14.4% and 6.3% in 2013 and 2014, respectively; OF significantly increased potato tuber yield averagely by 2945 kg·hm^-2 tuber yield in 4 experimental years and WUE was significantly higher than that under F from 2012 to 2014. It was indicated that both DF and OF could regulate water consumption between pre-flowering and post-flowering stages, and increase potato tuber yield and WUE. OF showed more significant effects than DF on the increment of tuber yield and WUE.