A Method for the Quantitative Assessment of Wound-induced Chitinase Activity in Potato Tubers |
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Authors: | M. Appel G. F. W. De Ries J.-H. S. Hofmeyr D. U. Bellstedt |
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Affiliation: | Department of Biochemistry, University of Stellenbosch, Stellenbosch, South Africa |
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Abstract: | A method for the quantitative assessment of chitinase activity was developed. Dilution series of crude potato tuber chitinase extracts were assayed with a colorimetric microtitre plate assay. using CM-chitin-RBV as enzyme substrate. Linearity between absorbance values mea-sured (540 nm) and enzyme concentration was found to be limited to the low concentration range. where depletion of the substrate was no longer limiting. As as absorbance of 0.1 always fell within the concentration range for which absorbance-concentration linearity was valid. one unit of enzyme activity was defined as the amount of enzyme needed to yield and A of 0.1. A more reliable method for the assessment of chitinase activity was established by basing the difinition of enzyme, activity on a concentration rather than on as absorbance value. as was done previously. Using this method, differences in the rate of chitinase induction upon wounding were demonstrated for six commercial potato cultivars. |
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