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Chicken liver basic fatty acid-binding protein (pI = 9.0). Purification, crystallization and preliminary X-ray data
Authors:G Scapin  P Spadon  L Pengo  M Mammi  G Zanotti  H L Monaco
Affiliation:Department of Organic Chemistry, University of Padova, Italy.
Abstract:
Chicken liver basic fatty acid-binding protein (pI = 9.0) has been purified with a high yield by a modification of a method originally applied to rat liver. The final product is highly homogeneous and can be used to grow crystals that belong to two different space groups. The crystals are either tetragonal, space group P42212 with a = b = 60.2 Å and c = 138.1 Å or orthorhombic, space group P212121 with a = 60.7 Å, b = 40.1 Å and c = 66.7 Å. The second form appears to be more suitable for X-ray diffraction studies, it diffracts to at least 2.8 Å resolution and it is believed to contain one protein molecule in the crystallographic asymmetric unit.
Keywords:Fatty acid-binding protein   Crystal growth   X-ray diffraction   (Chicken liver)
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