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Aquaporins in developing rice grains
Authors:Hidehiro Hayashi  Junko Ishikawa-Sakurai  Mari Murai-Hatano  Arifa Ahamed  Matsuo Uemura
Institution:1. Agro-Production Technologies and Management Research Division, NARO Tohoku Agricultural Research Center, Morioka, Japan;2. United Graduate School of Agricultural Sciences, Iwate University, Morioka, Japanhdhrhys@affrc.go.jp;4. Faculty of Agriculture, Cryobiofrontier Research Center, Iwate University, Morioka, Japan;5. United Graduate School of Agricultural Sciences, Iwate University, Morioka, Japan;6. Faculty of Agriculture, Cryobiofrontier Research Center, Iwate University, Morioka, Japan
Abstract:During rice grain filling, grain moisture content and weight show dynamic changes. We focused on the expression of all 33 rice aquaporins in developing grains. Only two aquaporin genes, OsPIP2;1 and OsTIP3;1, were highly expressed in the period 10–25 days after heading (DAH). High-temperature treatment from 7 to 21 DAH abolished the dynamic up-regulation of OsPIP2;1 in the period 15–20 DAH, whereas OsTIP3;1 expression was not affected. Immunohistochemical analysis revealed that OsPIP2;1 was present in the starchy endosperm, nucellar projection, nucellar epidermis, and dorsal vascular bundles, but not in the aleurone layer. OsTIP3;1 was present in the aleurone layer and starchy endosperm. Water transport activity of recombinant OsTIP3;1 was low, in contrast to the high activity of recombinant OsPIP2;1 we reported previously. Our data suggest that OsPIP2;1 and OsTIP3;1 have distinct roles in developing grains.
Keywords:aleurone layer  aquaporin  developing grain  Oryza sativa  phloem
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