The effect of diversity and spatial arrangement on biomass of agricultural cultivars and native plant species

Various spatial arrangements can be found within natural grassland plant populations and communities. In contrast, spatial arrangement diversity is typically not observed in agroecosystems. Little is known about the influence of spatial arrangement on the productivity and success of agricultural or native plants. Such information is of interest to farmers who want to increase yield and restorationists working with native ecosystems. Agricultural and native plants were planted in two-way mixtures that included combinations of cultivars, species, genera, or functional groups. Each combination was arranged as a random mixture within rows, alternating rows of the different genotypes or species, and as alternating pairs of rows. Aboveground biomass was determined for each mixture component and compared to monoculture controls. Though plot composition had the most consistent influence on aboveground biomass, spatial arrangement appeared to have some influence among agricultural cultivars. Whether native or agricultural, biomass was greater for mixtures containing both a grass and a legume.