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Fermentation of dried distillers' grains and solubles (DDGS) hydrolysates to solvents and value-added products by solventogenic clostridia
Authors:Ezeji Thaddeus  Blaschek Hans P
Institution:University of Illinois, Biotechnology and Bioengineering Group, Center for Advanced Bioenergy Research and Department of Food Science and Human Nutrition, 1207 W Gregory Drive, Urbana, IL 61801, USA.
Abstract:
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