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Fatty acid and amino acid composition of two fairy shrimp species (Crustacea,Anostraca) from Italy: Chirocephalus diaphanus and Chirocephalus kerkyrensis
Authors:G. Mura  P. Venanzi  V. Avalle  G. B. Quaglia
Affiliation:(1) Dipartimento di Biologia Animale e dell'Uomo, Universita' La Sapienza, Rome, Italy;(2) Istituto Nazionale per la Nutrizione, via Ardeatina 546, Rome, Italy
Abstract:The fairy shrimps Chirocephalus kerkyrensis and C. diaphanus show a high EFA concentration as compared with other marine and freshwater organisms. Based on its 18:3w3 and 20:5w3 FA pattern, C. kerkyrensis is comparable with marine-type Artemia; C. diaphanus, on the contrary, is rich in both these essential fatty acids. Both species contain 22:6w3, a fatty acid seldom found in Artemia.
Keywords:fish nutrition  Anostraca  PUFA profile
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