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Low‐temperature,low‐pressure gas plasma application on Aspergillus brasiliensis,Escherichia coli and pistachios
Authors:C. Pignata  D. D'Angelo  D. Basso  M.C. Cavallero  S. Beneventi  D. Tartaro  V. Meineri  G. Gilli
Affiliation:1. Department of Public Health and Pediatrics, University of Torino, , Torino, Italy;2. Clean NT Lab, Environment Park S.p.A., , Torino, Italy;3. Tecnogranda S.p.A., Polo Innovazione Agroalimentare Regione Piemonte, , Dronero (CN), Italy;4. EcoBioqual S.r.l., Environment Park S.p.A., , Torino, Italy;5. VALIDA S.r.l., , Chieri (TO), Italy
Abstract:
Keywords:   Aspergillus brasiliensis        Escherichia coli     gas plasma  pistachios  sterilization
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