| 食用菌栽培学实践教学改革与学生创业能力的培养 |
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| 引用本文： | 李旺. 食用菌栽培学实践教学改革与学生创业能力的培养[J]. 生物学杂志, 2010, 27(4): 110-111. DOI: 10.3969/j.issn.1008-9632.2010.04.110 |
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| 作者姓名： | 李旺 |
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| 作者单位： | 河北民族师范学院,承德,067000 |
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| 摘 要： | 自我创业已经成为大学毕业生的重要就业方式。但是,缺少专业特长、缺乏实践经验和社会阅历,致使大学生在创业过程中遭遇了很多坎坷。食用菌栽培学是一门实用性很强的课程,从培养学生自我创业能力出发,我们大胆改革实践教学,在训练学生的实际操作能力,掌握一门技术专长的基础上,还对大学生的创新能力、创业意识进行培养,为大学生日后成功创业奠定基础。
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| 关 键 词： | 食用菌栽培学 实践教学 创业能力 |
The reform of teaching practice of mushroom cultivation and the students'ability training to initiate |
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| LI Wang. The reform of teaching practice of mushroom cultivation and the students'ability training to initiate[J]. Journal of Biology, 2010, 27(4): 110-111. DOI: 10.3969/j.issn.1008-9632.2010.04.110 |
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| Authors: | LI Wang |
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| Affiliation: | LI Wang(Hebei Teachers＇ College for Nationalities,Chengde 067000,China) |
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| Abstract: | The self-entrepreneurship has become an important means of employment after graduation from university.However,the lack of professional expertise,practical experience and social experience,causes that college students encounter a lot of frustrations in seeking employment.Mushroom cultivation study is a very practical course.In order to improve students＇ self-entrepreneurship,we boldly reform the teaching practice.By training students in practical ability,and mastering a technical expertise,we can train the college students＇ ability and awareness of entrepreneurship,and lay the foundation for their future business success. |
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| Keywords: | mushroom cultivation science practice teaching entrepreneurship ability |
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