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Copepod abundance in the western Irish Sea: relationship to physical regime, phytoplankton production and standing stock
Authors:Gowen  RJ; McCullough  G; Dickey-Collas  M; Kleppel  GS
Institution:1Agricultural and Environmental Science Division, Department of Agriculture for Northern Ireland New forge Lane, Belfast BT9 5PX 2Department of Agricultural and Environmental Science, The Queens University of Belfast New forge Lane, Belfast BT9 5PX 3University of Liverpool, School of Biological Sciences Port Erin, Isle of Man, IM9 6JA 4Department of Environmental Health Sciences, School of Public Health, University of South Carolina Columbia, SC 29208, USA
Abstract:The distinct patterns of stratification in the North Channeland stratified region of the western Irish Sea influence theseasonal abundance of phytoplankton. The 3–4 month productionseason in the stratified region was characterized by productionand biomass peaks in the spring (up to 2378 mg C m2 day–1and 178.4 mg chlorophyll m–2) and autumn (up to 1280 mgC m–2 day–1 and 101.9 mg chlorophyll m–2).Phytoplankton in the North Channel exhibited a short, late productionseason with a single summer (June/July) peak in production (4483mg Cm–2 day–1) and biomass (–160.6 mg chlorophyllm–2). These differences have little influence on copepoddynamics. Both regions supported recurrent annual cycles ofcopepod abundance with similar seasonal maxima (182.8–241.8103ind. m–2) and dominant species (Pseudocalanus elongatusand Acartia clausi). Specific rates of population increase inthe spring were 0.071 and 0.048 day1 for the North Channel andstratified region, respectively. Increased copepod abundancein the stratified region coincided with the spring bloom, andwas significantly correlated with chlorophyll standing stock.Increased copepod abundance preceded the summer production peakin the North Channel. This increase was not correlated withchlorophyll standing crop, suggesting that a food resource otherthan phytoplankton may be responsible for the onset of copepodproduction prior to the spring bloom. Hetero-trophic microplanktonas an alternative food source, and advection of copepods fromthe stratified region, are proposed as possible explanationsfor copepod abundance increasing in advance of the summer peakin primary production.
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