Oleic acid improves poly(3-hydroxybutyrate-co-3-hydroxyvalerate) production by Ralstonia eutropha in inverted sugar and propionic acid |
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Authors: | Cintia Marangoni Agenor Furigo Jr. Gláucia Maria Falcão de Aragão |
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Affiliation: | (1) Chemical and Food Engineering Department, Federal University of Santa Catarina, Campus Universitário, C.P. 476, 88040-900 Florianópolis, Brazil |
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Abstract: | With the objective of verifying the influence of oleic acid as a nutritional supplement in the production of poly(3-hydroxybutyrate-co-3-hydroxyvalerate) by Ralstonia eutropha, cultures were established with 0.3 g oleic acid l–1 and without this supplement, in 30 g inverted sugar l–1 and 1 g propionic acid l–1. The use of this supplement increased the accumulation of polymer from 18.3% to 28.3% (w/w) although the mass of 3-hydroxyvalerate in the polymer remained constant for both cultures. |
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Keywords: | inverted sugar oleic acid polyhydroxyalkanoates propionic acid Ralstonia eutropha |
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