Suppressive effect of H2O2 on increase in activities of acid invertases in rye roots |
| |
| Authors: | Minobu Kasai |
| |
| Affiliation: | (1) Department of Biofunctional Science, Faculty of Agriculture and Life Science, Hirosaki University, Hirosaki, 036-8561, Japan |
| |
| Abstract: | Although various effects of H2O2 on plant cellular functions have been reported, the effects of H2O2 on glycolytic enzymes remain unknown. It was shown that H2O2 has a suppressive effect on increase in activities of soluble and insoluble acid invertases among a number of glycolytic enzymes during a growth stage of rye roots. |
| |
| Keywords: | Acid invertase activity Glycolytic enzymes H2O2 Rye roots |
| 本文献已被 SpringerLink 等数据库收录！ |
|
